These melt-in-your-mouth doughnuts chips are handmade from unbleached pastry flour, and fried just until golden brown. They are soft and crunchy at the same time. They must be stored in a well covered airtight container, in a cool dry place. So delicious you may keep munching away, and before you realize they will be all gone. They contain no artificial colors or flavors, and no preservatives.